Blodgett , BLCT-6E-H, Combi Oven, Electric

SKU #: BLCT-6E-H
Description
Elevate your cuisine with the Blodgett BLCT-6E-H Combi Oven. This electric oven is a game-changer for commercial restaurants, offering a mini size with maximum capabilities. With a capacity of (4) 12" x 20" x 2-1/2" or (5) 12" x 20" x 2" full-size hotel pans, you can easily cook large quantities of food to meet the demands of your busy kitchen. The touch screen controls and multiple cooking modes make it easy to customize your cooking process, while the ability to store up to 500 recipes ensures consistency and efficiency. The reversible 9-speed fan and external temperature probe guarantee even cooking and precise results. The Blodgett BLCT-6E-H also features an automated CombiWash system for easy cleaning, a glass door for monitoring your dishes, and a durable stainless steel exterior and interior. Trust Blodgett to deliver exceptional performance and reliability in your restaurant kitchen.
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  • Combi Oven Steamer
  • with Hoodini Hood
  • electric
  • boilerless
  • mini size
  • (4) 12" x 20" x 2-1/2" or (5) 12" x 20" x 2" full size hotel pan capacity
  • touch screen controls
  • multiple cooking modes
  • stores up to 500 recipes
  • reversible 9-speed fan
  • external temperature probe
  • USB port
  • HACCP
  • automated CombiWash
  • glass door
  • (2) piece rack system
  • stainless steel exterior & interior
  • cETLus
  • ETL-Sanitation
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Specifications
Width (in)20.25
Weight340.00
Depth (in)41.13
Height (in)45.67
Combi Oven Power Typeelectric
Combi Oven FeaturesNSF
Combi Oven Capacity11-20 full size hotel pans
Combi Oven Sizemini
Product TypeCombi Oven
Description Options Reviews
Additional Information
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